Cold Chocolate Custard Filling

Cold Chocolate Custard Filling

Recipe

Ingredients Kg %
Minuta Choco 400 gr Cream ingredients
Water 500 gr Cream ingredients
Milk 500 gr Cream ingredients
Sugar 140 gr Cream ingredients
Roma top (Vegetable cream) 200 gr Whipped cream ingredients
Casa Cream UHT (Fresh cream) 200 gr Whipped cream ingredients

Preparation

    Use the wire whisk to mix all the cream ingredients at high speed for 5 minutes.

    Lightly whip the whipping cream ingredients and combine with the cream. Make sure they are well blended.



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